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Nekisse Coffee Bean producing area: Cedama Sidama

Nekisse Coffee Bean producing area: Cedama Sidama

Nekisse is the third 90 + bean found by Ninety Plus after Aricha and Beloya in 2010. And got the highest score of 96 on Coffee Review for that year (the following materials are mostly taken from the website of Ninety Plus). Nekisse's raw bean smell is so special that when you open the bag, you will be shocked by its strong wine smell. As for the taste, maybe you need a

2015-01-27
Nekisse Coffee Bean producing area: Cedama Sidama

Nekisse Coffee Bean producing area: Cedama Sidama

Nekisse is the third 90 + bean found by Ninety Plus after Aricha and Beloya in 2010. And got the highest score of 96 on Coffee Review for that year (the following materials are mostly taken from the website of Ninety Plus). Nekisse's raw bean smell is so special that when you open the bag, you will be shocked by its strong wine smell. As for the taste, maybe you need a

2015-04-11
Producing area: Cedama Sidama Nekisse coffee beans

Producing area: Cedama Sidama Nekisse coffee beans

Nekisse is the third 90 + bean found by Ninety Plus after Aricha and Beloya in 2010. And got the highest score of 96 on Coffee Review for that year (the following materials are mostly taken from the website of Ninety Plus). Nekisse's raw bean smell is so special that when you open the bag, you will be shocked by its strong wine smell. As for the taste, maybe you need a

2015-04-14
You can drink good coffee of professional quality anytime, anywhere. Six coffee machines wake you up.

You can drink good coffee of professional quality anytime, anywhere. Six coffee machines wake you up.

Are you in full shape after the long holiday? Are you still not in high spirits? The truth is not only the time of lack of energy after the holiday, the time of staying up late and feeling lack of energy, the time of devotion to work, or the time of quick afternoon tea when three or five friends get together, a cup of mellow coffee is always necessary. Wake up with a drink in the morning and work during the day.

2015-10-28
Introduction to Nekisse Coffee Bean (Origin: Sidama)

Introduction to Nekisse Coffee Bean (Origin: Sidama)

Nekisse is Ninety Plus's third 90+-compliant bean found in 2010 after Aricha Beloya. It also received the highest score of 96 points in the Coffee Review for the year (the following information is mostly taken from the Ninety Plus website). Nekis Nekisse is the third match Ninety Plus found in 2010 after Aricha Beloya.

2015-12-07
Do you dare to drink a kind of

Do you dare to drink a kind of "spicy coffee"?

When it comes to coffee, people will think of Blue Mountains, Colombia, Italy, etc., no matter how rich or weak the taste is, mellow and smooth is what they have in common. Recently, in the Guanyinqiao business district in Jiangbei District, there is a coffee company that sells coffee with a spicy taste.

2014-06-10
Coffee Museum

Coffee Museum

Of the many museums in Vienna, the Coffee Museum, which opened only in 2003, is perhaps the youngest. Walking into this museum, there is a very strong Viennese coffee culture. The director of the museum, Mr. Ednunde Meyer, warmly welcomed us into a "coffee world" that is both familiar and unfamiliar.

2014-08-11
Coffee shop business plan (including operation mode)

Coffee shop business plan (including operation mode)

Coffee shop business plan (including operation mode) (1) Coffee consumption market is developing rapidly and has become a major trend of urban consumption, and the pre-cultivation of the market has been over. International coffee companies such as Nestl é, Maxwell and Colombia have set up branches or factories in China, and 32% of urban residents drink coffee, according to a survey in 12 inland cities. Drank instant coffee in the past year.

2014-07-26
Introduction of coffee brewing utensils; detailed introduction of Bilody Bialetti mocha pot

Introduction of coffee brewing utensils; detailed introduction of Bilody Bialetti mocha pot

The earliest way to cook coffee is to directly boil the coffee powder with water on the stove and filter it to drink. Since the 19th century, some people have tried to use steam to brew coffee, hoping to make a strong cup of coffee in a very short time. At the beginning of the 20th century, the industrial revolution began to ferment around the world, and the Italians created a shape and momentum that resembled a steam train boiler and a general espresso coffee machine.

2015-12-21
Cedama Sidama production area boutique coffee beans Nekisse coffee beans

Cedama Sidama production area boutique coffee beans Nekisse coffee beans

Nekisse is the third 90 + bean found by Ninety Plus after Aricha and Beloya in 2010. And got the highest score of 96 on Coffee Review for that year (the following materials are mostly taken from the website of Ninety Plus). Nekisse's raw bean smell is so special that when you open the bag, you will be shocked by its strong wine smell. As for the taste, maybe you need a

2015-07-10
Coffee shop design inventory the design of every corner of the coffee shop

Coffee shop design inventory the design of every corner of the coffee shop

What is the life of a petty bourgeoisie? Many people must have replied that on a sunny morning, sitting in a scenic coffee shop, leisurely flipping through magazines and drinking a cup of fragrant coffee. So what kind of coffee shop can bring this ultimate enjoyment? Next, the editor will take you to visit special coffee shops in different parts of the world. 1. Sai Yee Street, Mong Kok, Hong Kong

2015-03-24
Introduction of Nekisse Coffee beans in Sidama producing area of Cedar

Introduction of Nekisse Coffee beans in Sidama producing area of Cedar

Nekisse is the third 90 + bean found by Ninety Plus after Aricha and Beloya in 2010. And got the highest score of 96 on Coffee Review for that year (the following materials are mostly taken from the website of Ninety Plus). Nekisse's raw bean smell is so special that when you open the bag, you will be shocked by its strong wine smell. As for the taste, maybe you need a

2015-10-24
When coffee becomes a pigment.

When coffee becomes a pigment.

Maria Coffee Art. Maria and her coffee art. ▲ Maria Coffee works of art "Girl with earrings". The main paint in ▲ Maria's painting is coffee. Maria Aristidou, 27, is an excellent artist who uses coffee stains as paint, which has attracted a lot of attention. She called her paintings coffee.

2015-07-27
Coffee people must have 10 coffee books, how many do you have?

Coffee people must have 10 coffee books, how many do you have?

In the world of coffee, books are also essential. Whether coffee lovers, enthusiasts, beginners, or baristas, coffee shop owners, coffee industry workers, want to have a more comprehensive and in-depth understanding of coffee, a few good books are essential. Here is a list of some of the common coffee books in China that are worth recommending, hoping to be helpful to the majority of coffee lovers. 1 、

2015-09-06
People in Chongqing are not afraid of spicy coffee. Do you dare to drink it?

People in Chongqing are not afraid of spicy coffee. Do you dare to drink it?

When it comes to coffee, people will think of Blue Mountains, Colombia, Italy, etc., no matter how rich or weak the taste is, mellow and smooth is what they have in common. Recently, in the Guanyinqiao business district in Jiangbei District, there is a coffee company that sells coffee with a spicy taste.

2014-05-26
Jiangmen's first coffee bank will open tomorrow.

Jiangmen's first coffee bank will open tomorrow. "Coffee Prince" will go to the store to guide you.

Walking in the clouds has a unique shape. Jiangmen's first coffee bank will open tomorrow. Jiangmen Rong and Agricultural Merchants Bank will join hands with Taiwan coffee chain BANKCAKE Coffee to achieve the cross-border of finance and delicacy. The coffee bank model changes the traditional service environment of the bank, brings the coffee shop leisure, relaxed atmosphere and coffee culture to the bank outlets, and brings different experiences to the citizens.

2015-01-14
The meaning of Mocha

The meaning of Mocha

Sitting in a cafe, flipping through recipes and reading coffee magazines, you will inadvertently come across a lot of Mocha, which is a simple word for mocha, but has many meanings.

2014-06-16
The birth of Italian fancy coffee is salivating.

The birth of Italian fancy coffee is salivating.

With the birth of Italian fancy coffee, people try to add chocolate to ordinary coffee instead of mocha, which is now often available. Italian fancy mocha coffee, by mixing Italian espresso Espresso from 1 to 3, hot milk from 2 to 3, and then adding chocolate. The traditional Italian fancy mocha coffee is used skillfully

2015-11-04
How to distinguish the quality of ESPRESSO

How to distinguish the quality of ESPRESSO

Coffee, what is it? A drink, a carrier of taste, a way to feel the details of life.

2014-06-13
A coffee shop in Guanyinqiao sells spicy coffee.

A coffee shop in Guanyinqiao sells spicy coffee.

Do you still order coffee when it turns spicy? With doubts, yesterday, the reporter went to find out. The coffee shop is hidden in a large shopping mall in the Guanyinqiao business district, with red lamps and wooden furniture full of simple Nordic style. The young male shop assistant recommended that the spicy coffee comes from northern Europe, which is spicy coffee with red millet, which is slightly spicy, medium spicy and extra spicy, which is generally suitable for people in Chongqing.

2014-04-27
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